We’re kicking off the new year with some zero-proof cocktail recipes for our DRY January Pairing Party and this Vanilla Grapefruit Fizz from DRY Botanical Bubbly is one of our favorites! We’re also sharing their Gatsby’s Garden, Sour Apple Spritz, and DRY & Dirty zero-proof recipes that pair perfectly with our complementary canapé recipes also included in our pairing party.
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Vanilla Grapefruit Fizz Zero-Proof Cocktail
The Secret to Serving This Recipe
The secret to serving this Vanilla Grapefruit Fizz mocktail recipe is to use fresh red grapefruit juice as red grapefruit tends to be sweeter than pink grapefruit.
How to Serve a Vanilla Grapefruit Fizz Zero-Proof Cocktail
For our DRY January Pairing Party, we opted to keep our glassware consistent and served this Vanilla Grapefruit Fizz in a vintage-inspired champagne coupe. A highball glass also works perfectly for serving this zero-proof cocktail recipe.
The Perfect Pairing
There’s no doubt, this Vanilla Grapefruit Fizz tastes great on its own, but it also pairs perfectly with Rosemary Pineapple Mozzarella Canapés. The bitter flavors from the zero-proof cocktail recipe are complemented by a creamy and decadent canapé featuring notes of a woodsy aromatic herb and a sweet and tart fruit.
How to Make a Vanilla Grapefruit Fizz
Recipe Originally From: The Guide to Zero-Proof Cocktails
What You’ll Need
To create this simple recipe, you’ll need the following:
Vanilla Grapefruit Fizz
- grapefruit juice
- DRY Vanilla Botanical Bubbly
- grapefruit wedge (for garnish)
- sprig of mint (for garnish)
- Fill a glass 3/4 of a the way full with grapefruit juice and top with DRY Vanilla Botanical Bubbly.
- Garnish with a wedge of grapefruit and a spring of mint.
Want more zero-proof cocktails to help you celebrate toast-worthy occasions? Get a copy of DRY Botanical Bubbly’s The Guide to Zero-Proof Cocktails to help you elevate your mixology.